Ingredients
1/2 cup roasted almonds
2 pounds firm tofu, cut into ¾" pieces
1/4 cup soy sauce
1 tablespoon peanut butter
1 teaspoon onion powder
1/4 teaspoon garlic powder
3 tablespoons oil
1 large green bell pepper, cut into 1" pieces
6 green onions, cut 1 1/2" pieces
3 stalk celery, cut into 1" pieces
1 (8 oz) can water chestnuts, sliced
1 tablespoon grated fresh ginger root, or 1 tablespoon ginger po
2 cups cold water
1/4 cup soy sauce
2 tablespoons cornstarch
cooked rice
Description
Foodista
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