Ingredients
2 cups gluten-free all-purpose flour
1 cup gluten-free rolled oats
1/2 cup sugar
1/2 cup brown sugar
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 cup raisins
1/2 cup pecans, coursely chopped
2 large eggs
1 cup unsweetened applesauce
6 ounces honey-flavored Greek yogurt
4 tablespoons melted butter
1/4 teaspoon vanilla
Description

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