Meat And Potato Casserole

Ingredients

4 cups Thinly sliced peeled potatoes
2 tablespoons Butter or margarine, melted
1/2 teaspoon Salt
1 pound Ground beef
1 pkt (10 oz) Frozen peas OR corn, thawed
1 can Cream of celery soup, undiluted
cup Milk
1/4 teaspoon Garlic powder
1/8 teaspoon Pepper
1 tablespoon Onion flakes
1 1/2 cups Shredded Cheddar Cheese, divided

Description

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