Ingredients
3 lbs. cod fish filet
Fresh Italian bread crumbs
Cod Fish Rub
Drizzle of olive oil
Dashes of ground cumin
Dashes of chili powder
Dashes of curry powder
Dashes of turmeric
For the Creamy Tomato Sauce
2 vines ripe tomatoes – sliced
¼ cup of instant potato buds
¼ cup of milk
¼ cup of water with a teaspoon of instant chicken broth (such as Vegeta)
Handful of fresh basil leaves
Olive oil
Fresh Romano cheese for grating
Description
Foodista
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