Ingredients
1 pound ground bison (or beef or turkey)
1 pound pasta (egg noodles, elbows, twists)
20 ounces strained tomatoes
5 tomatoes, chopped (depending on how thick you want)
1 large onion
5 loves of garlic
Salt and pepper to taste
Olive oil
Description

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter