Tuna Lasagne

Ingredients

1 cup Diced zucchini
1 cup Sliced mushrooms
cup Sliced green onions
1 Clove garlic, minced
2 tablespoons Vegetable oil
1 can (12-½ ounces) starkist tuna, drained and broken into chunks
cup Spaghetti sauce
teaspoon Dried thyme or basil, crushed
teaspoon Dried oregano, crushed
cup Low-fat cottage cheese
1 Extra-large egg
6 Lasagne noodles, cooked and drained
3 slcs Low-fat mozzarella cheese, cut into ½-inch strips
2 tablespoons Grated parmesan OR romano cheese
2 tablespoons Chopped parsley

Description

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