Tortillas With Beef And Mexican Cabbage Salad

Ingredients

1 cup red onion, diced

1/2 small jalapeno pepper, finely minced

1 cup tomatillos, diced

2 cups tomatoes, seeded and diced

4 ounces canned mild green chiles, can

1 clove garlic, finely chopped

2 cups red cabbage, finely chopped

1/4 cup cilantro, finely minced

1 small lime, juiced

1 tablespoon honey

1/2 tablespoon Mexican seasoning

1 teaspoon cumin

1 pinch salt

1 pinch red pepper flakes

1 pound extra lean beef

1 tablespoon Mexican Seasoning

8 medium Tortilla Land Flour or Corn Tortillas, or

16 tablespoons low fat sour cream

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