Ingredients
1 cup butter
1/4 cup Achiote Rojo spiced seasoning paste
1 tablespoon minced garlic saute with the above
3 cups tomato juice
1/4 cup brown sugar
1 cup V8 Splash-Tropical blend
2 cups cherry juice
1/2 cup olive oil
2 cups ketchup
1 cup chili powder
5 chicken bouilion cubes
2 teaspoons finely-ground black pepper
2 teaspoons smoked jalepeno powder
1 teaspoon MSG
cup balsamic vinegar
1/2 cup Leggs Hot Italian sausage seasoning
2 cups blue cheese dressing
1 cup blue cheese
12 ounces blue Cheese
2 cups mayonaise
2 cups buttermilk or white wine
2 cups sour cream
2 tablespoons sugar
salt and pepper, to taste
chopped parsley, for garnish
Description
Foodista
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