Mushroom Mutter (mushroom & Green Pea Curry) Recipe

Ingredients

  • 100g fresh or frozen green peas
  • 200g button mushrooms, cleaned and quartered
  • 1 large onion, chopped
  • 2 cloves garlic, crushed
  • 1 tomato, chopped
  • 1/2 tsp turmeric powder (haldi)
  • 1/2 tsp cumin seeds (jeera)
  • 1/2 tsp chilli powder
  • 2 tbsps vegetable oil
  • Chopped fresh coriander to garnish

Description

Mushroom Mutter (mushroom & Green Pea Curry) Recipe. Traditionally One Of My Favourite North Indian Dishes. This Recipe Still Needs A Bit Of Perfecting But It's A Great,…

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