Ingredients
Filling:
1) 80 gram palm sugar or brown sugar
2) 40 ml plain water
3) 200 gram granted coconut, skin removed
4) 1/3 tsp salt
5) 2 tsp sifted glutinous rice flour
Batter:
1) 100 gram sifted plain flour
2) 1 egg
3) 1/3 tsp* salt
4) 1 tbsp* pandan juice or 'green' food colouring
5) 150 ml plain water
Description
Kueh Dadar (Coconut Pancake) Recipe. Filling: 1) Cook Palm Sugar With Water Till Palm Sugar Dissolves. 2) Add Grated Coconut And Salt, Stir-fry Till Mixture…
Nibbledish
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