Ingredients
1) 200g glutinous rice flour
2) 150ml pandan juice(screwpine pandanus)or 5 drops of 'Green' food colouring
3) 3 tbs water
4) 200g palm sugar, chopped into a small cube (u can use ‘compressed’ brown sugar)
5) 1/2 tsp salt
6) 15g grated coconut
Description
Onde-onde Palm Sugar Recipe. 1) Combine The Glutinous Rice Flour, Pandan Juice And Water Together, Kneading Well To Form Of Smooth Pliable Dough. 2)…
Nibbledish
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter