Ingredients
4 Japanese eggplants, sliced lengthwise into 1/2 inch pieces
1/4 cup mirin
3 tablespoons miso*
1 orange, juice and zest
1 tablespoon ginger, minced
1 teaspoon sesame oil
1/2 teaspoon hot chili sauce
2 cloves garlic, minced
1 tablespoons sesame seeds, toasted
2 scallions, chopped
Description
Orange Miso Eggplant Recipe. 1. In A Bowl, Whisk Mirin, Miso, Orange Juice And Zest, Ginger, Sesame Oil, Garlic And Hot Chili Sauce. 2. …
Nibbledish
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