Ingredients
- 1 large American eggplant
- 1 clove garlic
- 6 sprigs coriander finely chopped
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
- ¼ teaspoon chili pepper, optional
- 1 cup water
- 1 teaspoon lemon juice
- 1 tablespoon red or black olives
- ½ lemon, sliced
- 2 tablespoons olive oil
Description
Zaalouk (Eggplant Caviar) Recipe. 1. Wash And Peel The Eggplant; Cut It In Half, Salt And Keep Aside For 10 Minutes. Rinse, Then And…
Nibbledish
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