Ingredients
Serves 6 (8.5" round tin):
- 100g plain flour
- 50ml grapeseed oil
- 50g porridge oats
- 25g dessicated coconut
- Some cold water
- 1 egg white
- 300g fresh raspberries
- 1 large banana
- Zest of one lemon
- 1 tbsp honey
- 2 tsp cornflour
- 1 tsp cinnamon
Description
Raspberry Banana Pie With Coconut Crust Recipe. Mix The Flour, Oats And Coconut. Stir In The Oil And Knead Into A Dough, Adding A Little Cold Water…
Nibbledish
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