Kebab Fingers In Sweet Pepper Sauce Recipe

Ingredients

Servings: 4
  • For the Sauce:
  • Sweet peppers* (banana peppers) - 3, sliced
  • Green Capsicum - 1 med, sliced
  • Fresh Tomato - 3-4, sliced lengthwise
  • Tomato puree - 1/2 cup
  • Vinegar - 3 tbsp (any would do, I used apple cider vinegar)
  • Sugar - 1 tbsp
  • Onion - 1 med, thinly sliced
  • Salt & Pepper - to taste

  • For the Kebabs:
  • Minced Beef - 2 lb (1 kg )
  • Ginger paste - 1 tsp
  • Garlic Paste - 2 tsp
  • Salt - 1.5 tsp
  • Black pepper - 1 tsp
  • Dried oregano - 1/2 tsp
  • Dried parsley - 1/2 tsp
  • Chili flakes - 1/2 tsp
  • Chili powder - 1/2 tsp (or more if u like it hot)
  • Whole coriander seeds - 1 tsp, lightly toasted and coarsely crushed
  • Whole anise seeds - 1/2 tsp, coarsely crushed
Hints:
*Sweet peppers vary in different shapes and colours. Capsicums/bell peppers are a kind of sweet pepper. The specific ones I had used are long, light green in colour and very sweet and tasty. They are also called banana peppers, as they look like bananas.

Description

Kebab Fingers In Sweet Pepper Sauce Recipe. 1. In A Bowl, Mix In All The Ingredients For The Kebabs. Do Not Over Work The Meat As That…

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