Ingredients
- 1/2 batch of gnocchi (see the previous recipe)
- 100 grams of smoked, pork sausage
- 1 onion
- 200 grams of spinach
- 200 grams of colourful, cherry tomatoes
- freshly ground pepper
- 1 tablespoon of basil
- 1 tablespoon of olive oil
- grated parmesan
Description
Gnocchi With Colourful Tomatoes Recipe. Heat Oil In The Frying Pan, Fry Onion, Add Sausage, Add Tomatoes And Spinach, Fry About 3 Minutes. Remove From…
Nibbledish
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter