Albondigas (spanish Meat Balls) Recipe

Ingredients

  • half a kilo (1 pound) minced beef
  • 1 egg
  • 1 small onion
  • half a kilo (1 pound) of ripe tomatoes
  • 2 stock cubes (Oxo, Maggi or the like, try my selfmade stock concentrate :) )
  • olive oil
  • half a cup of red wine
  • black pepper

Description

Albondigas (Spanish Meat Balls) Recipe. This Is Another Typical Tapa Dish. Everybody Does It A Different Way. So This Is Only My Variation. Very Finely…

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