Ingredients
- 2 litres medium dry cider
- roughly 300ml apple juice or orange juice
- 1 or 2 apples, peeled, cored and sliced into wedges.
- 1 orange
- zest from 1/2 lemon
- 3 or 4 pods of cardamom
- 2 or 3 sticks of cinnamon
- 1tsp of ground nutmeg
- 1/2 tsp of whole cloves
- 1/2 inch long piece of ginger, sliced into slivers
- 1/2 tsp of allspice
- 100g of dried mixed fruits
- 125g of dried apricots chopped into small pieces
- honey (to taste)
- soft brown sugar (to taste)
Description
Mulled Cider Recipe. In The Spirit Of Bonfire Night, I Decided To Make Some Mulled Cider. This Drink Tends To Go Down Well…
Nibbledish
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