Ingredients
Basic ingredient:
- 1 fillet of salmon
Ponzu sauce:
- 1 orange for 1/2 cup of juice
- 1/4 cup of sake
- 2 table spoons of honey
- 2 table spoons of Yuzu kosho
- 1 table spoon of soy sauce
- 1 table spoon of potato starch
- 2 tab;e spoons of water
Garnish:
- coriander leaves of garnish
- slices of lemon for garnish
Description
Grilled Ponzu Salmon Recipe. Mix Ponzu Ingredients In A Small Pot, Bring To Boil, Reduce Liquid By Quater, Add Potato Starch Mixed With Water.Rub…

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