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Ingredients

• 3/4 cup plus 2 tablespoons water
• 10 pieces star anise
• 1/3 cup honey
• 5 1/2 tablespoons (2 3/4 ounces) unsalted butter, melted
• 2 1/4 cups all-purpose flour
• 1/4 cup rye flour
• 2 1/2 teaspoons baking powder
• 1 tablespoon cinnamon
• 1 teaspoon ginger
• 1 teaspoon freshly ground black pepper
• 1/2 teaspoon ground coriander
• 1/2 teaspoon ground cardamom
• 1/2 teaspoon freshly grated nutmeg
• 2/3 cup coarsely chopped walnuts
• 1/3 cup sliced blanched almonds, toasted
• 13 pitted, moist prunes, cut into 1/4-inch cubes
• 13 moist, plump dried apricots, cut into 1/4-inch cubes
• Zest of 1 lemon—removed with a zester and finely chopped
• Zest of 1 orange—removed with a zester and finely chopped

Description

Serious Eats