Ingredients
- 2 Eggs
- 200 g of white wheat flour
- 100 g of Swiss or German Emmentaler cheese
- 10 g butter
- 1 medium sized onion
- parsley
- 3 slices of smoked bacon (optional)
- nutmeg
- salt and pepper
- water
Description
Cheese Spätzle Recipe. This Swabian Dish Serves 2-3 People. It Is Made Of Of Spätzle, A Swabian Type Of Pasta, Fried With Onions…
Nibbledish
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