Ingredients
Filling:
300 gr. small size mushrooms
125 gr. butter
200 ml. heavy cream
salt
fresh parsley, coarsely chopped
Nests:
6 medium size potatoes, boiled and mushed
1 egg
1/4 cup butter, melted
80 ml. milk (skim, soy or rise)
50 gr. Parmesan cheese, fresh grated
1 tsp salt
more:
100 gr. Provolone cheese, shredded
1/2 tsp red paprika
1/3 tsp black paper
1/2 tsp dry oregano
300 gr. small size mushrooms
125 gr. butter
200 ml. heavy cream
salt
fresh parsley, coarsely chopped
Nests:
6 medium size potatoes, boiled and mushed
1 egg
1/4 cup butter, melted
80 ml. milk (skim, soy or rise)
50 gr. Parmesan cheese, fresh grated
1 tsp salt
more:
100 gr. Provolone cheese, shredded
1/2 tsp red paprika
1/3 tsp black paper
1/2 tsp dry oregano
Description
Mushrooms In The Nest Recipe. Prepare The Filling:Pour The Butter Into A Large Saucepan And Pour Over Low Heat. Wash The Mushrooms And Slice Them.…
Nibbledish
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