Ingredients
(A) Pastry
- Flour
- Butter
- Cold water
(B) Filling
- Leeks
- Fresh button mushrooms
- Smoked salmon
- 200ml cream fraiche
- 4 eggs
- 1/4 cup of milk
- Grated Gruyère cheese (strong)
- Salt & pepper to taste
- Olive oil
Description
Smoked Salmon, Leek And Mushroom Quiche Recipe. Prepare The Dough By Rubbing The Butter Into The Flour With The Tip Of Your Fingers, Producing A Breadcrumb-like Texture.…
Nibbledish
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