Ingredients
150g plain flour
1 teaspoon baking powder
80g caster sugar
2 eggs
100g unsalted butter - melted and cooled
1 unwaxed lemon - juice + finely grated zest
To finish: icing sugar for dusting
1 teaspoon baking powder
80g caster sugar
2 eggs
100g unsalted butter - melted and cooled
1 unwaxed lemon - juice + finely grated zest
To finish: icing sugar for dusting
Description
Lemon Madeleines Recipe. Brush Madeleine Pan With Butter And Dust With Flour, Remove Excess Flour, Set AsidePreheat Oven To 190 Degree Celsius (375F/…
Nibbledish
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