Ingredients
8 cupstorn romaine lettuce 1/2 of a medium red onion, sliced 1 yellow or orange pepper, sliced 1 avocado, peeled, sliced 1/2 cupKRAFT Peppercorn Ranch DressingDescription
4 Servings, About 2-1/2 Cups Each
Kraft Foods
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter