Ingredients
3/4 cupKRAFT Zesty Italian Dressing, divided 6 chicken thighs (2 lb.) 1 mediumonion, chopped 1-1/4 qt. (5 cups) boiling water 2 cupsflour 2 tsp. CALUMET Baking Powder 1 tsp.salt 1/3 cup shortening 1/2 cupmilkDescription
6 Servings
Kraft Foods
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