Ingredients
2 Tbsp.oil 1-1/2 lb. trimmed lamb shoulder, cut into 3/4-inch cubes 2 Tbsp.flour 1 large onion, coarsely chopped 1-1/2 cups dark beer 1 cup beef broth 1 env.GOOD SEASONS Italian Dressing Mix 3 medium potatoes, cut into 1-inch chunks 1/2 lb.carrots (about 4 medium), cut into 1-inch chunks 1/2 lb. parsnips (about 2 medium), cut into 1-inch chunksDescription
6 Servings
Kraft Foods
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