Chargrilled Tuna On Sautéed Spinach With A Piquant Tomato Dressing

Ingredients

Ingredients For the piquant tomato dressing
  • 2 tbsp olive oil

  • ½ small onion, finely chopped

  • 3 tbsp tomato ketchup

  • 1 tbsp balsamic vinegar

  • 1 tsp Worcestershire sauce

  • 1 tbsp chopped fresh tarragon

For the sautéed spinach
  • 2 tbsp olive oil

  • 2 handfuls baby spinach

  • 2 garlic cloves, squashed

  • salt and freshly ground black pepper

For the tuna
  • 100g/3½oz fresh tuna steak

  • 1 tbsp olive oil

  • salt and freshly ground black pepper

Description

Recipe Uses 2 Tbsp Olive Oil, ½ Small Onion, Finely Chopped, 3 Tbsp Tomato Ketchup, 1 Tbsp Balsamic Vinegar, 1 Tsp Worcestershire Sauce, 1 Tbsp...

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