Thai Pork Larb

Ingredients

Ingredients
  • 1 tbsp vegetable oil

  • 200g/7oz lean pork mince

  • 1 red pepper, seeds removed, thinly sliced

  • 1 small red onion, thinly sliced

  • 2 red chillies, finely chopped

  • 2 limes, juice only

  • 4 tbsp Thai fish sauce (nam pla)

  • pinch palm sugar or caster sugar

  • 6 spring onions, finely sliced

  • 1 small bunch coriander, chopped

  • 1 small handful mint leaves, chopped

  • 1-2 tbsp Thai sweet chilli sauce

  • 1 iceberg lettuce, halved, leaves separated

Description

Try Making This Hot And Sour Thai-style Salad For A Light And Healthy Supper That's Ready In Under 15 Minutes.

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