Ingredients

Ingredients For the goulash

• 1 tbsp olive oil

• ½ onion, finely chopped

• splash red wine

• 1 tsp chilli flakes

• 1 tomato, roughly chopped

• salt and freshly ground black pepper

For the cabbage

• 1 tbsp butter

• ¼ Savoy cabbage, shredded

• splash of water

• pinch cayenne pepper

• 75ml/2½fl oz double cream

For the beef skewers

• 1 minute steak

• salt and freshly ground black pepper

• 1 tbsp paprika

• olive oil

• 2 garlic cloves, crushed

Description

Recipe Uses 1 Tbsp Olive Oil, ½ Onion, Finely Chopped, Splash Red Wine, 1 Tsp Chilli Flakes, 1 Tomato, Roughly Chopped, Salt And Freshly Ground Black...

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