Treacle Sponge

Ingredients

Ingredients
  • 3 tbsp/45ml golden syrup

  • 1 tbsp/15g fine breadcrumbs

  • juice of ½ lemon

  • 175g/6oz unsalted butter, plus extra for greasing

  • 175g/6oz caster sugar

  • grated rind of 1 lemon

  • 3 eggs, beaten

  • 200g/7oz self-raising flour

  • 3 tbsp/45ml milk

For the Custard
  • 450ml/¾pint double cream

  • 300ml/¾pint milk

  • 6 egg yolks

  • 1 vanilla pod, split in half lenthways with seeds removed and reserved

  • 4 tbsp/60g caster sugar

Description

Recipe Uses 3 Tbsp/45ml Golden Syrup , 1 Tbsp/15g Fine Breadcrumbs , Juice Of ½ Lemon , 175g/6oz Unsalted Butter, Plus Extra For Greasing , 175g/6oz...

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