Apple Crumble


Ingredients For the crumble
  • 300g/10½oz plain flour, sieved pinch of salt

  • 175g/6oz unrefined brown sugar

  • 200g/7oz unsalted butter, cubed at room temperature

  • Knob of butter for greasing

For the filling
  • 450g/1lb apples, peeled, cored and cut into 1cm/½in pieces

  • 50g/2oz unrefined brown sugar

  • 1 tbsp plain flour

  • 1 pinch of ground cinnamon


This Recipe Is An All-time Favourite Of Those Hankering After The Ultimate Quick And Easy Dessert. Serve With Nostalgia.

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