Brie And Wild Mushroom Fritters With Spinach Salad

Ingredients

Ingredients For the fritters
  • 1 tbsp olive oil

  • 1 garlic clove, finely chopped

  • 25g/1oz wild mushrooms

  • 100g/3½oz Brie, chopped

  • salt and freshly ground black pepper

  • 50g/2oz plain flour

  • 2 free-range eggs, beaten

  • 25g/1oz breadcrumbs

  • 25g/1oz cashew nuts, roughly crushed

  • 500ml/18fl oz vegetable oil, for deep frying

For the spinach salad
  • 1 tbsp olive oil

  • 1 tbsp balsamic vinegar

  • salt and freshly ground black pepper

  • 50g/2oz spinach

Description

Recipe Uses 1 Tbsp Olive Oil, 1 Garlic Clove, Finely Chopped, 25g/1oz Wild Mushrooms, 100g/3½oz Brie, Chopped, Salt And Freshly Ground Black Pepper ,...

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