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Ingredients

• 1–2 tbsp sunflower oil

• 12 good quality pork sausages

• 6 rashers rindless streaky bacon, cut into 2.5cm/1in lengths

• 2 medium onions, thinly sliced

• 2 garlic cloves, crushed

• ½–1 tsp hot chilli powder or smoked paprika

• 1 x 400g/14oz can chopped tomatoes

• 300ml/10fl oz chicken stock

• 2 tbsp tomato purée

• 1 tbsp Worcestershire sauce

• 1 tbsp dark brown muscovado sugar

• 1 tsp dried mixed herbs

• 2 bay leaves

• 3–4 sprigs of fresh thyme

• 100ml/3½fl oz red or white wine (optional)

• 1 x 400g/14oz can butter beans or mixed beans

• salt and freshly ground black pepper

Description

The Hairy Bikers’ Take On Sausage And Beans Makes A Wonderfully Warming And Filling Dish, And It Freezes Brilliantly.

BBC