Login to Save Like

Ingredients

• 3 tbsp olive oil

• 3 garlic cloves, crushed

• 2 leeks, white part only, rinsed and sliced

• 2 spring onions, sliced

• 25g/1oz fresh ginger, peeled and chopped finely

• 200ml/7fl oz white wine

• 400g/14oz pre-cooked and peeled chestnuts

• 200ml/7fl oz whipping cream

• 18 scallops in the shell, cleaned, roes removed

• salt and freshly ground black pepper

Description

Earthy Chestnuts And Sweet Scallops Are A Match Made In Heaven In This Simple Starter Served With A Creamy Sauce.

BBC