Login to Save Like

Ingredients

• 900g/2lb Brussels sprouts, trimmed

• 20g/¾oz butter

• 4 tsp sunflower oil

• 150g/5oz bacon lardons (or rindless back bacon, cut into short fat strips)

• 20g/¾oz flaked almonds

• 400ml/14fl oz double cream

• 2½ tsp lemon juice

• 5½ tbsp fresh white breadcrumbs

• 4 tbsp freshly grated parmesan cheese

• salt and freshly ground black pepper

Description

You Won't Hear Any Protests At This Sprouts Dish - Almonds, Double Cream, Bacon And Parmesan Make For A Luscious Accompaniment For Traditional Turkey.

BBC