Snack Recipe - Dipped Chocolate Treats

Ingredients

In 2-cup glass container, microwave chocolate on medium (50% power) until softened; stir until smooth.
For easier dipping, stir in 1 to 2 teaspoons salad oil.
Use for dipping fruits, pretzels, truffles, etc. Recipe makes enough to dip 6 cups pretzels, or 2 pints strawberries (try combining melted dark and white chocolates before dipping . . . very pretty).

Melting times
semi-sweet chocolate -- 2 to 2.5 minutes
milk chocolate -- 1.5 to 1.75 minutes
white chocolate -- 1 to 1.5 minutes

This is a microwave recipe.