Grilled Chicken and Fresh Vegetable Salad

Ingredients

4 chicken breasts, boneless Juice of 1 lemon 8 cloves of garlic, smashed 1/2 cup olive oil 6 sprigs of fresh rosemary 4 portabella mushrooms 2 red bell peppers, halved and cleaned 2 yellow bell peppers, halved and cleaned 1 red onion, cut into thick steaks 1 bunch asparagus, trimmed Salt and pepper to season Basil Vinaigrette, prepared 2 packages mixed baby greens

Description

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