Ingredients

6 cups assorted ripe berries, such as strawberries, raspberries, blackberries, and blueberries in any combination 3/4 cup dry white wine 3 tablespoons plus 1/3 cup sugar 1 lemon 4 egg yolks 1/2 cup heavy cream Ground cinnamon for sprinkling Fresh mint leaves for garnish

Description

This Version Of Zabaglione, A Cousin To The Traditional One Made With Marsala And Served Warm, Uses Dry White Wine And Is Whisked Over Ice Until Cool. Lemon-flavored Whipped Cream Is Then Folded In. A Dash Or Two Of Cinnamon Adds A Touch Of Spice To Each

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