Ingredients
- Servings: 24-28
- Preparation Time: 20 min. + chilling
- * ROAST BEEF:
- * 4 ounces cream cheese, softened
- * 1/4 cup minced fresh cilantro
- * 2 to 3 tablespoons minced banana peppers
- * 1 garlic clove, minced
- * 1/2 pound thinly sliced cooked roast beef
- * HAM AND TURKEY:
- * 12 ounces cream cheese, softened
- * 1/2 cup shredded carrot
- * 1/2 cup shredded zucchini
- * 4 teaspoons dill weed
- * 1/2 pound thinly sliced fully cooked ham
- * 1/2 pound thinly sliced cooked turkey
Description
Bakespace
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter