Hearty Fish Chowder

Ingredients

  • Servings: 6
  • 2 medium potatoes, chopped (2 cups)
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 1 10 3/4-ounce can condensed cream of celery soup
  • 1 10-ounce package frozen whole kernel corn
  • 1 10-ounce package frozen baby lima beans or 2 cups loose-pack frozen baby lima beans
  • 1-1/2 cups chicken broth
  • 1/3 cup dry white wine or chicken broth
  • 1 teaspoon lemon-pepper seasoning
  • 1 pound fresh or frozen cod or other whitefish fillets
  • 1 14-1/2-ounce can stewed tomatoes, undrained
  • 1/3 cup nonfat dry milk powder

Description

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