TWICE COOKED POTATOES

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Ingredients

  • Servings: 6
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 1 tbsp vegetable oil
  • 4 cups mashed potatoes (prepared with milk and butter)
  • 1 cup shredded cheddar cheese, divided
  • 1/4 cup crumbled cooked bacon
  • 1 tsp salt
  • 1/2 tsp pepper

Description

Now This Is What I Call Comfort Food.

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