Cheese Onion & Potato Pie


- 750g potatoes, peeled and quartered
- 40g butter
- 1 large onion, thinly sliced
- 100ml milk
- 200g mature cheeses, grated (I used a mix of white cheddar, red cheddar and mozza)
- 1 tsp wholegrain or English mustard (which I subbed with wasabi)
- ea salt and freshly ground black pepper
- 2 to 3 tomatoes, sliced
* Optional: This is essentially a vegetarian dish but you can add other ingredients too - like leftovers!


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