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Ingredients

• Servings: 6
• 6 large sheets of heavy-duty foil
• Pam cooking spray
• 2 cups cubed potatoes
• 2 cups sliced zucchini
• 1 cup sliced carrots
• 1 cup diced red bell pepper
• 1 cup diced green bell pepper
• 1 cup broccoli florets
• 1 cup diced sweet onion
• 1 large ear of corn, cut into 6
• pieces
• 1/4 cup Vegetable oil
• 3 teaspoons Creole Seasoning
• Garlic salt

Description

It's Summertime And With ALL The Fresh Veggies From The Garden, This Is A Wonderful Way To Make Use Of All Of Natures Bounty! Recipe Calls For Cooking In The Oven But I've Fixed On The Grill Also. Ver..

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