Ingredients
- 1 pound ground chuck
- Salt and freshly ground black pepper
- 1/2 cup best quality mayonnaise
- 3 cloves roasted garlic, pureed
- 1/4 cup Dijon mustard
- 4 hamburger buns
- 4 slices thinly sliced smoked ham
- 8 slices thinly sliced Swiss cheese
- 2 dill pickles, sliced into 1/4-inch thick slices
Description
A Delicious Burger Recipe By Bobby Flay.
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