Pace Grilled Swordfish Steaks with Citrus Salsa

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Ingredients

  • 3/4 cup Pace Picante Sauce or Pace Chunky Salsa
  • 1 tsp. grated orange zest
  • 2 tbsp. orange juice
  • 1 tbsp. chopped fresh cilantro
  • 1 cup coarsely chopped orange
  • 1 medium tomato, chopped
  • 2 green onions, sliced
  • 4 swordfish steaks, 1' thick (about 1 1/2 lb.)

Description

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