ARTICHOKES WITH SEAFOOD AU GRATIN

Ingredients

  • 6 artichokes
  • juice of 1 lemon
  • 1 (10 3/4 oz.) can condensed
  • cream of chicken soup
  • 1/4 c. cream
  • 1 tsp. dry mustard
  • 2 Tbsp. dry sherry
  • 4 oz. sliced mushrooms,
  • drained
  • 1/2 c. grated sharp Cheddar
  • cheese
  • 3 c. cooked fish, shellfish or
  • combination
  • salt and pepper

Description

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