Chicken Casserole Del Sol

Ingredients

  • 16 oz. pkg. uncooked rigatoni pasta
  • 2 boneless chicken breasts
  • 2 cans cream of chicken soup
  • 1 cup mayonnaise
  • 2 tsp. lemon juice
  • 1/2 tsp. curry powder
  • 14.5 oz. can French-style green beans, drained
  • 4 oz. can sliced mushrooms, drained
  • 1 cup shredded Cheddar cheese
  • 1/4 cup melted butter
  • 1 cup crushed cornflakes cereal
  • 2 tsp. chopped fresh parsley

Description

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