Ingredients
- Cooking Time: 45
- Servings: 8
- 8 boneless skinless chicken breasts
- 1 (8 ounce) package monterey jack cheese
- Butter Sauce:
- 1/2 cup margarine, melted
- 1 dash garlic salt
- parsley
- Bread Crumb Mix:
- 1 cup breadcrumbs (4 slices)
- 1 cup parmesan cheese (grated)
- 1 dash garlic salt
Description
Bakespace
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