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Ingredients

• 2 flour tortillas (10 inch)
• 1 package (8 ounces) cream cheese, softened
• 1 container (4 ounces) crumbled blue cheese (1 cup)
• 1/4 cup milk
• 6 slices bacon, crisply cooked and crumbled
• 2 tablespoons chopped fresh or 1 tablespoon freeze-dried chives
• 1/4 teaspoon freshly ground pepper
• 1 pound sliced cooked deli roast beef
• 2 cups lightly packed spring salad greens mix or small lettuce leaves
• 2 medium tomatoes, thinly sliced

Description

Bakespace